Earlier this month I had the honor of making a wedding cake for my friends, Tammy and Drue. At their request the cake is a yellow cake with buttercream icing.
Tammy's only guidance about the cake design was that she wanted to use the Willow Tree Promise Cake Topper since she collects Willow Tree figures to commemorate important events in her life. Using the cake topper as inspiration I made fondant roses to match the base of the topper and paired them with ribbon wrapped around the base of each layer.
This was my first time using ribbon on a cake and I found that even though the ribbon was double-sided, grease from the icing was bleeding through the ribbon. I removed the ribbon and started again by ironing freezer paper onto the back of a new piece of ribbon before putting it on the cake. The freezer paper provided a barrier that seemed to work well and kept the ribbon looking fresh and pretty.
I feel lucky that I had a small part in Tammy and Drue's special day and I wish them all the best as they embark on married life together.